Fermentation Microbiology and Biotechnology, Second Edition

CRC Press
Hardback
576
39022
Retaining valuable information from the first edition, including fermentation kinetics and flux control analysis, this new edition addresses numerous topics that have risen to importance. New chapters explore the production of primary and secondary metabo

Fermentation Microbiology and Biotechnology, Second Edition

  • Publisher: CRC Press
  • ISBN: 9780849353345
  • Availability: Η διαθεσιμότητα των βιβλίων εξαρτάται από τον εκάστοτε εκδότη.
  • €59.00
  • Ex Tax: €59.00