The Chorleywood Bread Process
The Chorleywood Bread Process

CRC Press
Hardback
178
38777
The introduction of the Chorleywood Bread Process was a watershed in baking. It sparked changes in improver and ingredient technology, process, and equipment design which have had a profound impact on baking processes and the structure of the industry. Wr

The Chorleywood Bread Process

  • Publisher: CRC Press
  • ISBN: 9780849391316
  • Availability: Η διαθεσιμότητα των βιβλίων εξαρτάται από τον εκάστοτε εκδότη.
  • €172.00
  • Ex Tax: €172.00
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