Richard Perren
Ashgate
Hardback
302
2006
Focusing on the interactions of producers sellers and consumers of meat across the world from the nineteenth century onwards Richard Perren provides a comprehensive analysis of how an efficient meat exporting industry was built. The study utilises the government reports and papers issued by all countries involved in the meat trade including North and South America Australia New Zealand and Britain.
Ashgate
Hardback
302
2006
Focusing on the interactions of producers sellers and consumers of meat across the world from the nineteenth century onwards Richard Perren provides a comprehensive analysis of how an efficient meat exporting industry was built. The study utilises the government reports and papers issued by all countries involved in the meat trade including North and South America Australia New Zealand and Britain.