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CRC Press
Hardback
560
39022
For decades nutritional recommendations have focused on what not to eat. Today, it is understood that the other side of the nutritional coin--what to eat--may be equally if not more important. The Handbook of Nutraceuticals and Functional Foods presents an up-to-date review of this growing field of nutrition. It covers the history of nutraceuticals, their connection to preventing diseases, and marketing issues. Well researched, it provides an easy-to-follow delineation of interorgan and intracellular activities and provides figures that illustrate the molecular structure and design as well as metabolic pathways,presenting an in-depth guide to nearly 200 nutraceutical compounds.

Handbook of Nutraceuticals and Functional Foods, Second Edition

  • Publisher: CRC Press
  • ISBN: 9780849364099
  • Availability: Η διαθεσιμότητα των βιβλίων εξαρτάται από τον εκάστοτε εκδότη.
  • €127.00
  • Ex Tax: €127.00